The Shinga family has farmed with Thanda since 2015 and it is truly a familial activity – everyone contributes and sees the huge benefit from growing their own healthy foods. The oldest daughter, Sanelisiwe, recently started her own plot. At first, she thought, “farming is for the older people in our community,” but through Thanda’s training and mentoring she has seen that she can create a market for her produce and make a viable income.
Alicia Carter
Before beginning her work as the Marketing & Communications Coordinator at Thanda, Alicia was a Healthy Youth Advisor for the U.S. Peace Corps in South Africa's neighboring country, Lesotho. In 2014, she graduated from the University of Denver in Colorado, USA with a degree in International Health and Development. She is passionate about photography and story-telling that is inspired by people, culture, and the human reality in our incredibly vast universe. You can see more of her work at www.aliciamcarter.com